INGREDIENTS:
Coneflower – plant 100%
(Echinacea purpurea herba – pulvis)
INSTRUCTIONS FOR USE: Put 1 to 2 bags of tea in a bowl, pour 2 to 3 dl of boiling water over and cover. After 10 minutes, remove the bag(s). Sweeten to taste.
This drink can be used for a long period of time with no undesired consequences.
Active principles isolated from the coneflower plant act as an immunostimulant, strengthening the body’s defense against infections. The tea may be given as a prophylactic to children, convalescents and anyone who needs to strengthen the body’s resistance
to infections in various places.
HOW TO STORE: Keep closed, in the original packaging, in a dark place at room temperature.
SAFETY PRECAUTIONS: Proven hypersensitivity to any component of the preparation.