INGREDIENTS:
Hibiscus – flower 100%
(Hibiscus flos – pulvis)
INSTRUCTIONS FOR USE: Put 1 to 2 bags of tea in a bowl, pour 2 to 3 dl of boiling water over and cover. After 10 minutes, remove the bag(s). Sweeten to taste.
This drink can be used for a long period of time with no undesired consequences.
Many studies have shown that hibiscus tea lowers high blood pressure and elevated blood fats, especially cholesterol. It therefore has a protective effect for cardiovascular diseases. It is a mild diuretic. It is considered a rich source of antioxidants that protect against harmful free radicals.
HOW TO STORE: Keep closed, in the original packaging, in a dark place at room temperature.
SAFETY PRECAUTIONS: Proven hypersensitivity to any component of the preparation.